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36 N. Wlanut Street., Milford, DE 19963 / 302-422-5760 
Now available at Dolce...
A Low-Sugar Raisin Scone.
All the taste of a regular raisin Scone, but with No-Added Sugar. Made with Baking Splenda.
$1.65 ea.
The Art of
Baking....
Everything here
at Dolce is made
on-premises, from scratch
by Baker/Owner
George Carroll.
___________________
Hours:
Mon.-Friday 7-6
Saturdays 8-3
Sundays: Closed
info@dolcebakery.com
Menu for week of:
Jan. 23 thru Jan. 27
Mon., Tomato Bisque
Tues., Kickin' Crab & Corn Chowder
Wed., Chicken Vegetable
Thurs., Chili
Fri., Beef Barley
$3.75 / $4.75
includes a freshly-baked roll.
* Chili served every Thursday.
Soup varieties vary other days.
Check here for week's schedule.
Now Serving:
George's homemade NY Cheesecake by the slice.
$2.75 plain or chocoalte-drizzled.
Chia Seeds,
The new Super-Food, Is Here at Dolce!
George has made a version of the Dr. Oz Chia Muffin that is incredible. You'll never know you are eating healthy. Made with Whole Wheat Flour, Chia Seeds, Raisins, and some special items Goerge won't even tell me! It's LOW-SUGAR as well.
Also, for the diabetic and weight watchers, we are now making Raisin Scones made with Splenda! They are not 100% Sugar Free, but close, but the do taste 100% great.
